Experience our limited-release blend that captures a fleeting but unforgettable flavour moment.
The Pour-Over Drip Coffee Collection
Discover the Serengeti Pour-Over Drip Coffee Collection — a curated range of premium African coffees designed for effortless, clean brewing anywhere. Featuring our signature blends Ndovu Langa and Ma’Africa, the gentle water-processed decaf Ndoto Lala, and our Uganda AA single origin, this collection delivers the richness, balance and character of African Arabica in a convenient single-serve drip coffee format.
Each coffee is freshly roasted, ground and sealed inside a built-in filter pouch that rests directly over your cup. Simply open the pouch, pour hot water through the filter, and allow the coffee to drip slowly into your mug. The result is a smooth, aromatic cup with clear flavour expression — showcasing chocolate depth, caramel sweetness, soft fruit notes and a clean, comforting finish, without the need for brewing equipment.
Roasted in small batches in South Africa and packed for freshness, the Serengeti Pour-Over Drip Coffee Collection brings specialty-grade African coffee to workdays, travel, gifting and everyday rituals. Crafted for simplicity without sacrificing quality, these drip coffee bags offer a refined, reliable and beautifully balanced coffee experience — brewed directly into your cup, wherever life takes you.
No power? No problem. This SA-specific guide shows you how to brew excellent coffee during load shedding—safely. Learn the best indoor heat options, step-by-step manual recipes (plunger, pour-over, AeroPress, moka), cold-brew strategies for Stage-6 weeks, and milk hacks—plus which Serengeti Roasters capsules and beans to choose for rich, reliable flavour.
Serengeti Roasters’ African Nespresso®-compatible capsules deliver café-quality coffee in seconds. We blind-tested Ndovu Langa, Bugisu AA, Ma’Africa, Roho Nzuri and Kirinyaga across multiple machines for flavour, crema and freshness. Explore tasting notes, brew tips and sustainability details—and find your perfect African capsule match.
Water is 98% of your coffee—get it wrong, and even the best beans taste flat. This city-by-city South African guide reveals Cape Town, Joburg, and Durban’s water hardness, how it affects flavour, SCA targets, DIY fixes and machine care. Brew sweeter, richer coffee at home—starting from the tap.
At Serengeti Roasters, coffee is more than a drink—it’s Africa in a cup. Sourced exclusively from the continent’s finest origins, we roast with respect, honour the farmers, and celebrate the landscapes that grow our beans. Every sip connects you to Africa’s soil, soul, and story. This is heart. This is love. This is Serengeti.
No power? No problem. This SA-specific guide shows you how to brew excellent coffee during load shedding—safely. Learn the best indoor heat options, step-by-step manual recipes (plunger, pour-over, AeroPress, moka), cold-brew strategies for Stage-6 weeks, and milk hacks—plus which Serengeti Roasters capsules and beans to choose for rich, reliable flavour.
Serengeti Roasters’ African Nespresso®-compatible capsules deliver café-quality coffee in seconds. We blind-tested Ndovu Langa, Bugisu AA, Ma’Africa, Roho Nzuri and Kirinyaga across multiple machines for flavour, crema and freshness. Explore tasting notes, brew tips and sustainability details—and find your perfect African capsule match.
Water is 98% of your coffee—get it wrong, and even the best beans taste flat. This city-by-city South African guide reveals Cape Town, Joburg, and Durban’s water hardness, how it affects flavour, SCA targets, DIY fixes and machine care. Brew sweeter, richer coffee at home—starting from the tap.
At Serengeti Roasters, coffee is more than a drink—it’s Africa in a cup. Sourced exclusively from the continent’s finest origins, we roast with respect, honour the farmers, and celebrate the landscapes that grow our beans. Every sip connects you to Africa’s soil, soul, and story. This is heart. This is love. This is Serengeti.